08 Sep Interning At BEMA – Emma Sterbenz Recaps Her Experience

When I walked into BEMA on my first day, I wasn’t sure what to expect. I wasn’t even quite sure what BEMA was… all I knew was that it had something to do with the baking industry, and that was about it.

During my time here, I have met incredibly welcoming and kind people who have helped me grow and take a step toward my future career in hospitality management. Working at BEMA has been an amazing experience, and I will cherish the memories I have made these past few months.

The knowledge and experience I have gained during my internship will stay with me long after I graduate from the University of Arkansas in May.

As I walk out the door on my last day, I know what BEMA is… BEMA is family